This article originally appeared on Oct 24, 2018, published by Washington Business Journal.
The owner of a couple of D.C.’s original waterfront restaurants is banking on the city’s newest waterfront destination: Buzzard Point. A proposed 12,000-square-foot restaurant in the RiverPoint development at 2100 Second St. SE — the converted former home of the U.S. Coast Guard — comes from Greg Casten and Tony Cibel , who own Tony & Joe’s and..
